Good to Go - Kale and White Bean Stew
Good to Go - Kale and White Bean Stew

Good to Go - Kale and White Bean Stew

Regular price $6.95 USD
Unit price  per 
Shipping calculated at checkout.

  • A Hearty Stew with Fennel and Thyme
  • A stew that is sure to warm the body and soul. Kale, white beans, fennel, olive oil, garlic and rosemary come together to create a delicious calorie-dense, vegan option for the backcountry.
  • Nutrient-rich kale is a great source of antioxidants
  • White beans are a plant protein powerhouse
  • Gluten-free
  • Vegan
  • 3-year shelf life
  • 3.4 oz

Good To-Go was founded by Jennifer Scism, accomplished chef and long-time co-owner of Annisa, a nationally recognized restaurant in New York’s Greenwich Village. Jen’s career has long been focused on the importance of good food. She has cooked at NY Times 4-star rated restaurants, traveled to over 20 countries studying regional foods, and has beaten the Iron Chef, Mario Batali, on the TV Food Network’s Iron Chef program. It’s safe to say she knows good food. She also loves adventure. With her husband and Good To-Go’s co-founder, David Koorits, the two enjoy exploring the backcountry with pole, pedal, paddle and feet.

Every meal is handmade by chefs whose focus is creating the most delicious meals, to be enjoyed wherever your adventures take you.


Back to the top