A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe
A Taste of the World: What People Eat and How They Celebrate Around the Globe

A Taste of the World: What People Eat and How They Celebrate Around the Globe

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Food glorious food! Everyone loves a feast with the family … even the little ones! A Taste of the World travels across the globe uncovering different dishes, traditions, cultures and festivals from Egypt to Germany, from China to America.

Learn about the origins of Thanksgiving in America, Bastille Day in France, Christmas in Germany, Hanami in Japan, Chinese New Year, and a good old roast dinner in the UK.

Food brings people together. A Taste of the World will give you an appetite to explore – not just through your belly.

Beth Walrond creates striking color palettes, playful textures and idiosyncratic characters that joyously warm each spread. As children will learn about foods, they will also understand how cultural practice can shape the way we eat.

Good for children from 5 to 7 years old.

Format:9 ½ × 11 ¾ in


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